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| Registros recuperados: 64 | |
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| Younesi Alamooti, Mohammad; khafajeh, hamid; Javadi, Arzhang; Dehghanisanij Sanich, Hossein. |
| Restriction of water resources requires optimal use of agricultural water resources. In this regard, the use of new technologies to increase irrigation efficiency. In arid and extremely arid regions such as Iran, the time and duration of irrigation is the key to achieving sustainable irrigation. Therefore, in this research, after constructing a garden in Imam Khomeini Higher Education Center with an area of 500 square meters, and installing equipment related to irrigation and fertilization, a fuzzy control system was designed to optimize water consumption and inputs, intelligent irrigation and fertilization system. The present study presents a practical solution based on artificial |
| Tipo: Info:eu-repo/semantics/article |
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| Ano: 2023 |
URL: http://www.cigrjournal.org/index.php/Ejounral/article/view/8353 |
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| Brazil leads the way in terms of digitalization in agriculture, and, according to studies conducted by McKinsey, in 2019, the Brazilian agriculturists were, in average, the heaviest users of digital media for their transactions. During the covid-19 pandemic, in 2020, Brazil has grown 10 percentage points, moving from 36% to 46% of agriculturists who use some digital media, surpassing American and European producers who presented a usage rate of 31% and 22%, respectively. The growth of digitalization in agriculture places our country in a distinguished position that can facilitate competitiveness and the future of the agriculture and livestock industry, bringing new tools and approaches to the diversity of Brazilian agriculture and food systems, which have... |
| Tipo: Livros |
Palavras-chave: Agtechs; Agribusiness; Innovation adoption. |
| Ano: 2022 |
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1143152 |
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| The Importance of Product/Consumer Attributes In Consumer Buying Decisions, by S.M. Fletcher, T.T. Fu, A.V.A. Resurreccion; Supermarket Produce Demand and Shelf Space Effects, by John J. VanSickle, German Molina; Package Size Preference for Meat and Poultry Products As Related to Demographic Characteristics, by Tami J. Gundry, J. Richard Bacon, U.C. Toensmeyer, R. Dean Shippy; Merrimack College to Offer Certificate Program In Food Retail Management, by James J. Corbett; Changes During Freezing, Storage and Stimulated Distribution In Beef Roasts and Ground Beef Intended for Military and School Lunch Program Usage, by B.W. Berry, J.L. Secrist, E.C. Green; Consumer Awareness and Response to Restructured Beef Steaks, by B.W. Berry; Regional Trends and Spacial... |
| Tipo: Journal Article |
Palavras-chave: Research and Development/Tech Change/Emerging Technologies. |
| Ano: 1988 |
URL: http://purl.umn.edu/27343 |
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| Registros recuperados: 64 | |
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